Everyday Entrepreneurs 4 “How to Start Your F&B Business”


Everyday Entrepreneurs 4 “How to Start Your F&B Business”
Tanggal :
23 Januari 2016
Tempat : Kafein Barresca, Jalan Faletehan I No. 1C, Jakarta Selatan 
Waktu : 11.00 – 14.30

Deskripsi Event :
Looking to start your own F&B business, or maybe running one yourself? Be it for pop-up stores, bazaars, food trucks, or full-fledged restaurants, join our sit-and-chat session with these people who represent different parts of the industry, and learn how you can kick-off your business like a pro!:

Speakers :

  • Agus Ananto – H Gourmet
    • Owner of “H Gourmet & Vibes”, a NYC culture-inspired rooftop restaurant and bar located at Jalan Gunawarman, Jakarta Selatan.
  • Frida Tumakaka — Kue Cubit Aku Donk
    • Owner of “Kue Cubit Aku Donk”, a local sweets business with a name that really turns heads! Currently has 4 outlets around Jakarta.
  • Herry budiman — Gorry Gourmet
    • Co-founder of Gorry Gourmet, an online catering service that lets you eat healthy in between your daily activities. Featured on Tech in Asia and DailySocial.

Pendaftaran :

  • Biaya Pendaftaran :
    • Normal : Rp 100.000
    • Early Bird (s/d 17 Januari 2016) : Rp 75.000
  • Fasilitas : Makan Siang

More Information :